We have a Harry Potter fan in this house!
For her 8th birthday, we took our little one to Universal Studios to the Wizarding World of Harry Potter. We all fell in love with the delicious frozen butterbeer served there.
We got home and tested a few different recipes, and settled on this lower-sugar version that the kids ask to make constantly!
Check out the video to see how to make it! The recipe is below.
Harry Potter Frozen Butterbeer Recipe (serves 3-4)
1/2 cup vanilla ice cream
3/4 - 1 cup whipped cream
2 cups cream soda (for lower calorie/sugar use Zevia or similar)
1 tbsp butterscotch or caramel syrup
1. Freeze 1/2 cup cream soda in an ice cube tray.
2. Add all ingredients to high-speed blender, reserving 3/4 cup whipped cream for topping.
3. Blend on ice crush/milkshake setting.
4. Pour in chilled mugs, top with 1/4 cup whipped cream, and enjoy!
It's been a fun treat for the family all summer!
What's your favorite summer treat?